Smoked Salmon Medley
- 8oz brick of cream cheese*, softened
- 4oz smoked salmon
- 1 bunch of green onions, chopped
This recipe is insanely simple.
Simply place the softened cream cheese, smoked salmon, and chopped green onions in a bowl and mix together with a fork until thoroughly combined.
Top with capers and serve on your favorite crackers!
*We've never tried this with a dairy-free cream cheese, but in my limited experience with that product, I think it would work just fine!